| Baton Rouge Charbroiled Burger
- $9
Half-pound ground sirloin topped with a Portabello
mushroom and Jalapeno Jack cheese. Served with sweet potato steak
fries and a dill pickle.
Po-Boy: Catfish or Grouper
- $9
A traditional “Nawlins” sub with
your choice of fried catfish or grouper dressed with shredded lettuce,
tomato, and a homemade Remoulade sauce. Served with sweet potato
steak fries and a dill pickle.
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